What Price a Bargain? Durham Indoor Market is full of them.

Looking for a bargain? Maybe some prime meat and fish for the weekend, or the freshest fruit and veg’ available takes your fancy? Sometimes...

Bishop Auckland Food Festival Tour to Showcase Durham’s Best Food &...

A guided tour is to give foodies visiting the Bishop Auckland Food Festival a chance to travel through County Durham sampling its most delicious...

Durham Cathedral Restaurant Rated as One of UK’s Best

Durham Cathedral’s Undercroft Restaurant has been rated as one of the UK’s best tourist eateries. The Undercroft Restaurant came third in a Soil Association...

Festive Markets to Grace Durham in Run-up to Christmas

A number of fantastic markets are due to take place in Durham City at which Christmas shoppers can stock up on food, drinks and...

Royal Chef to Give Masterclasses at Bishop Auckland Food Festival

A chef who has cooked for the royal family and world leaders is set to share his culinary skills at the Bishop Auckland Food...

Looking Ahead there are Good Foodie Delights to Come.

Not wishing to write off Summer just yet, but Autumn is coming and there are some interesting events on the horizon that are worth...

I, Daniel Blake Star to Perform at Bishop Auckland Food Fest

Dave Johns, the actor who played the lead role in the recent Ken Loach film I, Daniel Blake, has been confirmed as the headline...

Bishop of Durham to Bless Bishop Auckland Food Festival

This year’s Bishop Auckland Food Festival (BAFF) is to begin with a blessing from the Right Reverend Paul Butler, the Bishop of Durham.The Bishop...

The Race is On: Can The North East Add 400,000 Years...

According to the latest health reports commissioned by Public Health England, the North East has seen greater advances in life expectancy than anywhere else...

Book Tickets Now for April’s Food Festival Workshops

UPDATE: Everything is Corona-Cancelled  Great British Bake Off 2016 finalist, Jane Beedle, will return this spring to the Bishop Auckland Food Festival to lead bread...

Get Durham Magazine in your inbox.

* indicates required


This will close in 20 seconds